Mexican Recipes (Most Popular)
This is very good you can serve warm or cold. You can add more or less salad dressing
This is a summer staple for me. You can use canned low sodium black beans, and rinse thoroughly before placing in a bowel. To save money, use dried black beans. I've included instructions in the cooking instructions section, but once you make your own beans, you realize how simple it is. If you're in a crunch for time, use the canned.
Also, I prefer organic everything.
This recipe is loaded with nutrition, extremely tasty, and just about as easy as you can imagine.
If you want to make your own salsa for this recipe, then go ahead. Otherwise, I prefer to save time by using a high quality store bought organic salsa, whatever suits your own taste buds.
Excellent recipe made with either Ground Beef or Ground Turkey depending on sales or availability. Could add corn but that would change nutrition facts.
This is one of our family's favorite meals. Full of flavor and it can easily be adapted to all organic ingredients.
11 grams fiber with just 6 ingredients, quick & surprisingly delicious
Grilled chicken breasts smoke with flavor from bottled sauces, cumin and taco seasoning
A a southwest-inspired slow-cooker recipe that is easy, delicious and satisfying.
a boneless chicken recipe with a mexican flair it is low fat, low carb, and diabetic friendly
This is an easy to make soup that's filling and tasty, with lots of fiber and protein. The level of spiciness can easily be adapted to your taste by omitting the salsa choosing the heat-level of salsa you prefer and/or using more salsa. I'm a wimp when it comes to spice, and I find that four tbsp of mild salsa give it just a little bit of extra tastiness.
I made this for my Husbands Birthday, the family loved it. I got it from allrecipes.com, and tweeked it.
This salad is a bit higher in calories than some, but loaded with healthy veggies and fiber. It is a beautiful and colorful choice for a one dish meal. It is also easy to lower the calories and fat content if your family will eat low fat cheese or fat free sour cream.
Similar to a western omelet, this burrito is portable, tasty, and has low calories.
A Mexican ice pop made from a sorbet or sherbet base. You can substitute any fruit you like for the banana - just purée the fruit with enough liquid to make the mixture really smooth, strain to extract seeds if necessary, and taste the juice before you freeze it.