Mexican Recipes (Most Popular)
This is one of the best crab salad there is. Even picky seafood eaters will like this.
I lived on this in college. It's good scrambled with eggs and chili powder for breakfast, too.
Healthier refried beans - very small amount of salt compared to canned refried beans. Also, the cost per cup is much cheaper too!
Substitute your favorite beans (black, kidney, pinto, garbanzo, etc). Add fat free chicken breast tenders if desired. Add toppings like cheese, tortilla chips, sour cream to taste or eat plain for a lowfat, low calorie, hearty soup.
My daughter and I threw this together in 45 minutes when our dinner plans were derailed. It turned out to have loads of flavor and was so easy to make. My kids poured theirs over rice for more carbs, but this chili is good and filling by itself.
This is a great dish to have with tortilla chips (a touch of lime) chips
This was a big hit in our house! Incredibly easy, and packed with flavor! 6 Points +
A variation of Gina's Weight Watcher Recipe with an emphasis on black beans and cooked in a crock pot.
The preparation is fast, simple and can be done in less that 15 minutes, first thing in the morning.
I found this recipe on a can of Cream of Chicken Soup. Of course I doctored it to fit my family and I. Oh My we LOVE IT!
Low-fat version of an old favorite!
I created this recipe for my Un-Chained Recipe Contest Quesadilla Explosion Salad.
By using the Poblano Cream Cheese Sauce submited by MIJAHA1 as the base, I created this hearty Chicken Chili.
This is my reduced version of Emeril's Baked poppers. These are good made with yellow peppers if you can't take the burn!
(I didn't include spices in the nutritional info calculation)
Great way to use those tomatoes and peppers in the summer.
When we open a pint, it's gone!