Mexican Recipes (Most Popular)
Plan your weekend meals - AllisonO's Chicken Fajitas and (from leftovers) AllisonO's Chicken Quesadillas for lunch!
A quick prep, delicious chili that you can serve alone, with a dalop of sour cream, or pair it with some brown rice. The fresh cilantro added at the end of the cooking time gives it a great fresh flavor. 10 min. to prep - the rest is the simmering time
Yummy and quick meal. Easy to make and lots of veggies. You can sub any of the veggies for fresh . Serving Size 1 cup
422 Calories, with less than 30% fat per serving - 9.5 grams with a whopping 38.2 g g protien per serving. Hearty and filling.
370 calories per serving! I do make my own salsa, but it isn't necessary to do that....
This is a wrap with scrambled eggs, cheese and salsa in a flax whole grain tortilla. By substituting one of the scrambled eggs with an egg white, it gets rid of some of the cholesterol without making a big impact on taste.
This light meal is great in the summertime when red meat is just too heavy.
A blend of chicken, cheese and an enchilada sauce over a spicy cornbread blend