Recipes (Most Popular)
This stuffed bell pepper recipe is really delicious! You can use red bell peppers if you like that flavor better. It incorporates your protein, starch, and veggies in one neat package! Brown rice is used for an added nutritional punch.
Tasty and nutritious, this slow cooker recipe will be a family favorite.
This tortilla soup tastes better than anything you can get at a restaurant. And it's healthy too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away.
This is the perfect nutritious pick-me-up. Leftover shake can be frozen in pop molds or 5 oz paper cups with popsicle sticks.
Slow cookers aren't just for meat! This is a tasty, affordable one-pot vegetarian meal that's filling and perfect for your slow cooker.
This is a great slow cooker side dish that's incredibly easy to make!
Low-fat buttermilk and applesauce help lower the fat, and the whole-wheat flour and flax seed add fiber. These healthful muffins freeze well!
This dish is baked and flavored with a Mediterranean-style tomato, onion, and garlic sauce to make it lower in fat and salt.
These cheesy stuffed mushrooms are a light vegetarian meal or a hearty side dish.
This homemade alternative to store-bought granola bars, is a good source of protein, fiber and healthy fats. Tasty and so simple to make! A quarter cup of raisins (not included here) also make a yummy addition!
This salad is always a hit at parties! Use as a fiber-rich dip, or eat it by itself.
A low-fat, heart healthy version of this traditional comfort food.
My aunt Gwen was a great cook and she kept go-to, quick recipes that were always as good as her spent-all-day-making recipes. This was one of my favorites from her go-to, quick list.
Use coleslaw mix to make a quick and easy treat! Eat as a snack, side or a meal.
A filling breakfast or post-workout recovery drink, this protein-packed smoothie tastes just like strawberry cheesecake! You can also substitute any other fruit for the strawberries, or add half the strawberries and half a different kind of fruit. (We love the classic strawberry banana combo!)
This soup is filling and delicious--a perfect starter or light vegetarian meal.
Bake these over the weekend, and enjoy throughout the week for breakfast or a snack.
Sweet and creamy, peanut butter doesn't always have to be served with jelly.