Vegan Recipes (Most Popular)
Thai vegetable curry. Add tofu or beans if in need of extra protein. Serve with rice.
Carrot, green bean, bamboo shoot, pineapple and cashew stir-fry with low sodium soy sauce
The mixture of spices and nuts used to stuff aubergines/eggplants/brinjals in baghare baigan
This is a beautiful dish that will make you fall in love with carrots all over again.
Feel free to substitute the canola oil out and saute the onions in some broth or non-fat cooking spray. Also, you could use reduced fat cheese instead of full fat.
This is a great vegan soup based on Deborah Madison's recipe in her "Soup" book. Light and filling without added fat, this soup makes a perfect lunch.
This is super full of nutrients and is great on mashed potatoes. For a salter version try adding a little vegetable bullion.
This sauce is a rich red color and can be enjoyed alone or as a topping for yogurt or hot cereal. I also like it as a sweet topping for pancakes!
This is great for that sweet tooth or when you especially want ice cream. Also perfect for vegans and lactose intolerant and comes from basic ingredients.
I got the book "Skinny Bitch in the Kitch" for chirstmas and they had a similar recipe ,but it required a food processor so I switched it up and added garlic salt for taste and it came out fabulous!
"When I was working on Vegan Lunch Box, I came up with the idea of including a "Full Meal Muffin" recipe that would serve as a convenient, portable, inconspicuous lunch for older kids and teens that included fruits and vegetables." - Vegan Lunch Box