Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 174.9
Total Fat 5.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.7 g
Cholesterol 40.5 mg
Sodium 372.2 mg
Potassium 410.1 mg
Total Carbohydrate 16.3 g
Dietary Fiber 5.4 g
Sugars 2.7 g
Protein 16.4 g
Vitamin A 20.3 %
Vitamin B-12 0.0 %
Vitamin B-6 10.4 %
Vitamin C 15.8 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 4.0 %
Copper 8.8 %
Folate 16.9 %
Iron 16.7 %
Magnesium 10.6 %
Manganese 16.0 %
Niacin 5.6 %
Pantothenic Acid 2.2 %
Phosphorus 8.6 %
Riboflavin 5.2 %
Selenium 2.0 %
Thiamin 9.3 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey bean chili

View the full Turkey bean chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey bean chili

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

50 calories of Beans, black, (0.22 cup)

8 calories of Tomato Paste, (0.06 can (6 oz))

8 calories of Canned Tomatoes, (45.25 grams)

8 calories of Olive Oil, (0.19 1tsp)

7 calories of Onions, raw, (0.13 large)

6 calories of Chili powder, (0.25 tbsp)

4 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.25 serving)

1 calories of Paprika, (0.06 tbsp)

1 calories of Garlic, (0.25 tsp)

0 calories of Salt, (0.06 tsp)


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