Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 37.4
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.5 mg
Sodium 93.4 mg
Potassium 286.5 mg
Total Carbohydrate 7.8 g
Dietary Fiber 3.1 g
Sugars 1.3 g
Protein 1.9 g
Vitamin A 4.4 %
Vitamin B-12 0.0 %
Vitamin B-6 13.9 %
Vitamin C 89.1 %
Vitamin D 0.0 %
Vitamin E 12.8 %
Calcium 17.3 %
Copper 15.7 %
Folate 43.1 %
Iron 6.0 %
Magnesium 7.4 %
Manganese 21.4 %
Niacin 2.9 %
Pantothenic Acid 3.3 %
Phosphorus 4.4 %
Riboflavin 5.6 %
Selenium 2.1 %
Thiamin 4.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southern Greens

View the full Southern Greens Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southern Greens

28 calories of Turnip Greens, (1.60 cup, chopped)

3 calories of Garlic powder, (0.10 tbsp)

3 calories of Pacific Natural Foods Organic Beef Broth, 1 cup , (0.10 cup)

2 calories of Onion powder, (0.10 tbsp)

2 calories of Pepper, red or cayenne, (0.10 tbsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


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