Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 79.9
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 5.0 mg
Potassium 127.8 mg
Total Carbohydrate 4.6 g
Dietary Fiber 1.9 g
Sugars 2.1 g
Protein 1.1 g
Vitamin A 8.1 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.2 %
Copper 2.1 %
Folate 5.4 %
Iron 3.4 %
Magnesium 3.6 %
Manganese 6.4 %
Niacin 2.1 %
Pantothenic Acid 0.6 %
Phosphorus 2.3 %
Riboflavin 3.4 %
Selenium 0.5 %
Thiamin 3.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Green Bean Salad

View the full Marinated Green Bean Salad Recipe & Instructions
Submitted by: CHANGINGBALANCE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Green Bean Salad

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

17 calories of Green Beans (snap), (0.50 cup)

2 calories of Shallots, (0.33 tbsp chopped)

0 calories of Granulated Sugar, (0.02 tsp)

0 calories of Mustard (Stone Ground), (0.02 tsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.17 tbsp)


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