Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 272.1
Total Fat 6.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 917.9 mg
Potassium 353.7 mg
Total Carbohydrate 35.9 g
Dietary Fiber 7.4 g
Sugars 0.9 g
Protein 7.4 g
Vitamin A 12.1 %
Vitamin B-12 0.0 %
Vitamin B-6 36.5 %
Vitamin C 41.7 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 7.1 %
Copper 13.5 %
Folate 26.1 %
Iron 12.8 %
Magnesium 11.6 %
Manganese 45.6 %
Niacin 1.8 %
Pantothenic Acid 5.0 %
Phosphorus 13.9 %
Riboflavin 3.8 %
Selenium 7.5 %
Thiamin 4.3 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Tuna Salad

View the full Vegan Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Tuna Salad

166 calories of Chickpeas (garbanzo beans), (0.58 cup)

90 calories of Vegan mayonnaise, (1 tbsp)

4 calories of Celery, raw, (0.67 stalk, medium (7-1/2" - 8" long))

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Green Onion (fresh-1 stalk), (1 serving)

2 calories of Lemon Juice, (0.17 lemon yields)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

1 calories of Garlic, (0.33 clove)

0 calories of Salt, (0.17 tsp)


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