Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 885.0 | Total Fat | 5.4 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 0.0 mg |
| Potassium | 1,725.0 mg |
| Total Carbohydrate | 228.8 g |
| Dietary Fiber | 40.5 g |
| Sugars | 0.0 g |
| Protein | 2.9 g |
| Vitamin A | 15.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 36.0 % |
| Vitamin C | 142.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 23.9 % |
| Calcium | 10.5 % |
| Copper | 30.8 % |
| Folate | 11.3 % |
| Iron | 15.0 % |
| Magnesium | 18.8 % |
| Manganese | 33.8 % |
| Niacin | 5.8 % |
| Pantothenic Acid | 9.2 % |
| Phosphorus | 10.5 % |
| Riboflavin | 12.4 % |
| Selenium | 6.4 % |
| Thiamin | 17.0 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Caramelized Apple & Pecan pie
View the full Caramelized Apple & Pecan pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Caramelized Apple & Pecan pie
780 calories of Apples, fresh with skin, (12 cup, quartered or chopped)
Calories per serving of Caramelized Apple & Pecan pie
780 calories of Apples, fresh with skin, (12 cup, quartered or chopped)
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