Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 312.0
Total Fat 3.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 1.8 g
Cholesterol 10.0 mg
Sodium 676.7 mg
Potassium 372.8 mg
Total Carbohydrate 63.1 g
Dietary Fiber 9.0 g
Sugars 4.3 g
Protein 32.1 g
Vitamin A 0.5 %
Vitamin B-12 35.0 %
Vitamin B-6 32.6 %
Vitamin C 6.4 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 7.1 %
Copper 25.5 %
Folate 13.6 %
Iron 22.5 %
Magnesium 35.3 %
Manganese 194.3 %
Niacin 29.4 %
Pantothenic Acid 36.7 %
Phosphorus 48.4 %
Riboflavin 12.4 %
Selenium 11.2 %
Thiamin 65.9 %
Zinc 47.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Golden Pancakes

View the full Golden Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Golden Pancakes

150 calories of Oats, Quaker (1 cup dry oats), (0.50 cup)

52 calories of Cottage Cheese, Nonfat, (0.50 cup (not packed))

51 calories of Egg white, fresh, (3 large)

10 calories of sugar substitute, (1 tsp)

10 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.25 cup)

9 calories of Best Choice Mixed Berries, (0.13 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)


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