Snack Recipes (Most Popular)
These bars provide a multi-layer gooey goodness that appeases even the most finicky of eaters
Someone shared this recipe on Facebook and I needed Calorie Counts.
This Recipe uses no Eggs, no Sugar, no Flour!
My husband loves this sweet bread and would eat it every morning for work. So after months I have made many changes and have made it from a traditional sweet bread to a healthier option.
NOTE: This is a recipe from Alisa Cooks. The picture and text are from www.onefrugalfoodie.com
NOTE: When I made this recipe I accidently left out the milk and the flax. It turned out great!!! The nutritional information will change based on the milk or milk-alternative choice.
"If you want a little of the sweet stuff, feel free to add a couple tablespoons of your favorite sugar (honey, brown sugar, maple syrup, evaporated cane juice, sugar straight up, etc.) to the recipe. But, if you want a loaf of sugar-loaded, dessert banana bread, I suggest you look elsewhere."
When I needed an option for accidentally overcooked liver & onions, I found this! Reminder: pate must chill for several hours to achieve consistency - often overnight!
This is a great snack or breakfast. Good for dieting, and the family likes them too.
DOES NOT TASTE GREAT this one is a fast swallow
because sometimes you just need to manage your levels
Low calorie, low carb, low fat, high protein and great vitamin and mineral density