Beef/Pork Recipes (Most Popular)
I modified the following recipe to add some protein, using what I already had on hand. Chicken or taco meat or any other meat would be good, too.
http://recipes.sparkpeople.com/rec
ipe-detail.asp?recipe=395960
It is easy to make, and easy to eat!
This is my favorite go-to recipe and I make it atleast once a week. It's delicious, fast, easy next to no preparing, and great with scrambled eggs for leftovers
This spaghetti is to die for. I made it once for a date night in. My boyfriend raved about it and asked me to make it for his friends. He said he has not had spaghetti like this before. I made it for his friends who introduced their selves as: "So you're the one who makes killer spaghetti?" This is how it got it's name and has stuck as a raved recipe over the last decade.
Your family will love my Italian version of Spaghetti. It's fully of flavor and the nice part about it is you can make it more saucy or more meaty. Whichever to your liking. If you don't want it too meaty, add more sauce. If you want it more meaty add less sauce.
Fruit and pork are a delightful duet. When fresh peaches are in season, peel and slice two large fresh peaches for this pork chop recipe. Otherwise, use frozen peach slices.
Delicious low carb meatloaf from George Stella's book Livin' Low Carb
I make a huge pot of this and freeze the leftovers to use in Lasagna at a later date.