Side Dish Recipes (Most Popular)
Yellow squash, eggplant, zucchini, onions, tomatoes all baked with a cheesy crust. Great vegetarian and low-carb side dish.
Submitted by MEGRENEE2
Vinaigrettes are perfect as salad dressing, a dipping sauce for steamed vegetables, and a marinade for lean cuts of meats.
Submitted by CHEF_MEG
Smoky and creamy grilled avocados filled with salsa and crumbled Mexican cheese turn any meal into a fiesta.
Submitted by SPARK_RECIPES
Avocado stands in for cheese in this simple, elegant appetizer.
Submitted by SPARK_RECIPES
The best boiled eggs are simmered gently then steeped to keep them tender, not rubbery.
Submitted by CHEF_MEG/6667bc27-d7dd-44aa-990a-ed32194d293b.jpg)
This Italian green bean recipe is my favorite way to eat green beans. It's incredibly simple and delicious!
Submitted by VRAKLIS
This penne pasta salad is a healthier take on a classic cookout side dish.
Submitted by STEPFANIER
Creamy slaw pairs well with fried chicken, but who needs all that mayo? This one uses Greek yogurt and a healthier mayo, plus a few other secret ingredients.
Submitted by SPARKSOLUTION
By roasting these hearty winter vegetables, we soften their strong tastes and bring out their natural sweetness.
Submitted by CHEF_MEG
I combined all my favorite Greek ingredients, layered them in a dish and created a dip that's a hit at parties or family game night.
Submitted by CHEF_MEG
Start with this simple but flavorful recipe, then add in anything you'd like! Try it with fresh herbs like chives, cilantro, rosemary, or thyme.
A delicious and healthy alternative to the traditional chip.
Submitted by AWEAVER1
Festive and healthy -- a great side dish for a special occasion or any night of the week.
Submitted by GETSTARTED21
Fresh salsa is always better than bottled, and it is much lower in sodium. This salsa is great with tortilla chips, on tacos or burritos or tostadas, or even straight out of the bowl!
Submitted by TAHLON
Delicious low-carb alternative to mashed potatoes for Atkins/South Beach style diets
Submitted by ARTEMISINKED
It looks like jam, but it's bursting with whole fruit and thick enough to eat with a fork. Serve over pork roast, on top of yogurt or cottage cheese, or on your morning toast.
Submitted by CHEF_MEG
Turn caprese salad into a fun appetizer by serving it in shot glasses!
Submitted by SPARK_RECIPES
This is my favorite way to eat pineapple. I throw it on the grill with chicken, pork or beef! It is a great way to satisfy the sweet/savory tooth.
Submitted by LABRADOR92
