Soup Recipes (Most Popular)
Finger wiggling scrumptious!
Packed with Vitamin C.
This recipe is higher in fat content than others, so this would be a "cheat" day, or you can substitute turkey bacon bits and non-fat half and half. (If you use turkey bacon, you will have to use a dash of oil for your vegetables)
This is my favorite winter meal - and even on hot days I will take a bowl of this soup!
So quick, so easy, so tasty, such a great winter warmer! Not to mention the low calories is always a great bonus!
This is a very feeling and healthy soup, takes less than 2 minutes to make and is absolutely delicious.
Pour all into pot and cook for 25 minutes. Garnish with cheese, sour cream, and chips
I created this recipe for a nutrition project, based on a Ketogenic diet ratio of 3:1, Fat to Carb+Protein.
This is the adapted version of Central Market recipe
Made nearly 5 quarts, so about 12 - 13 servings(1.5 cups each)
Entered mainly for calculating nutritional information, this is a spicy stew that increases fiber and veggie intake along with the pork.
I adapted this recipe from one I found in a vegetarian cookbook and it is delish!
A great start to a autumn meal, or the perfect soup to accompany a fresh salad or a vegetarian sandwich for lunch.
Recipe was slightly altered from one found on the fruitsandveggiesmattermore.gov site.
Sagey, comforting, warm winter soup. Non-dairy, low-fat, creamy and savory. Great for winter weather!