Vegetarian Recipes (Most Popular)
Peel the cucumber for a cleaner taste and nice melon color if preferred (can reduce honey in that case) - i kept the skin on for nutritional value.
This is a Diabetic recipe from ChangingDiabetes-us.com but I changed the recipe to suit my tastes.
You can the reduce the sodium & carb levels by the sauces and ingredients you choose to use.
There was NOT a SPARK INGREDIENT LISTED FOR:
Plain, regular LASAGNA NOODLES, VEGETABLE COOKING SPRAY, PLAIN MARINARA SAUCE or PLAIN, REGULAR OLD FASHIONED WATER
I got this from WW but I have tweaked and played around with it - I have started making this my saving grace for the winter! I usually double this recipe and freeze some so I have reserves that allow me to be full for 51 calories per cup!
MAKES 4 1 CUP SERVINGS & REALLY FILLING!
We always had some variation of Mexican cakes (or Russian tea cakes or Snowballs) at Christmas so these little cookies have a tendency to brighten moods in my family and friends no matter when they are made. This variation has no nuts and has a orange flavour.
Tandoori chicken is great, but what about a vegetarian version? Try it, you'll like it!
Making your own snack bars at home is better and cheaper. Here's a great recipe.
When Christopher Columbus arrived in the Caribbean, he thought he had found another route to India! He gave the Caribbean the name of
This traditional Scottish soup is economical in both price and calories. It's filling and tasty, too.
veggie crumbles are used instead of ground beef to make this traditional NM mixture.