Indian Recipes (Most Popular)
A spicy, very low calorie lentil curry good in a burrito or on rice, and accompanied by spiced yogurt and chutney.
Easy and quick to make, and requires no special kitchen tools! Pack a couple as an easy lunch, and they're especially delicious served with chutney! They can be made with ingredients most of us easily have around the house, and are a great way to use up extra ingredients.
Deep-fried whole-wheat bread. Typically eaten with a variety of curries, or even with desserts like halwa and srikhand.
If your hungry for take out but don't want the extra calories and sodium..this is your ticket!
I grew up with my mother's wonderful curry dishes. Normally the vegetables were cooked separate from the meat. I'm not one to slave in the kitchen so I came up with this recipe.
This dish can be served with steamed rice or your favorite flat bread.
short on time, but want healthier options for lunch and dinner. Create 6 servings quickly and use for lunches and dinner.
everything but yogurt goes in the crock for 8-10 hrs on low... when beef is cooked break apart with fork turn up to high and add yogurt. heat thru and serve over rice
This fragrant lentil curry creates a very satisfying and filling dish when served over brown rice and topped with a squeeze of fresh lime.
Tumeric gives an almost curry like flavor to this hearty and healthy dish that is just as quick, but healthier than boxed chicken helpers