Italian Recipes (Most Popular)
Yummy (and healthy too!) tomato-based chicken-pasta bake, ready in 20 minutes!
Manicotti made without Ricotta or Cottage cheese.
I served 2 noodles per adult and 1 for my daughter. I had 1 left over. The calories listed are for 2 manicottis per person.
Quick dish for the spring when asparagus comes into season, very light with calories and heavy in vegetables
I was very intimidated by the concept of making homeade gnocchi; but it was very simple and turned out wonderfully! Pair with your sauce of choice, I used a simple sauce of olive oil, garlic, chili peppers, and diced tomatos. Yum!
Pair this delicious pasta with a green salad and you've got a great low-sodium meal (providing almost half your fiber!) for less than 300 calories!
I just made this up with the ingredients I had on hand. I think it turned out pretty tasty.
I didn't realize how healthy it was before I entered it in the recipe calculator- 19% of your daily iron, 8g fiber, and 10g protein, all with only 211 calories. Not too shabby.
When your basil plants grow and grow make this pesto up fresh and serve with hot pasta.
This is a great pasta sauce that is quick and easy to cook, only 35 calories per 1/2 c. serving, and has 0 grams of fat!
Light, simple and delicious side dish
Fennel has a slight licorice taste, very
mild and even kids love it.