Italian Recipes (Most Popular)
Based on a recipe for Orecchiette with Broccoli Rabe and Sausage. I use bowties instead. I prefer to use broccoli instead of broccoli rabe in this recipe, use 1 pound broccoli cut into 1-inch florets and increase the cooking time by several minutes. If you prefer a less spicy dish, use sweet Italian sausage and it can be made leaner with turkey sausage
If you' re not a fan of goat cheese, try the recipe with Boursin or low-fat cream cheese. You can also add a grating of Parmesan cheese before serving, if desired.
lightened version of Giada De Laurentiis recipe. Family favorite the kids love too!
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Easy and light with yummy taste! (from www.thepinningmomma.com)
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Ever have one of those days where you just NEED to eat something very filling, extremely juicy and full of flavor? I just did, so I indulged in a big way. To me, nothing is better than a plate full of veggies and sauce.
I was delighted to find that low-fat cottage cheese makes a perfect substitute for ricotta and doesn't taste "low-fatty" at all! I left out most of the herbs and spices I used (mostly Italian) so you can do-it-yourself.
Really need to add lots of spices to make it good, but is very low in cals and very filling!
I have had many compliments on this sauce. Not only is it easy to customize to individual taste, It is a quick dinner to prepare for a large group, and freezes well. I always have some on hand for unexpected guests.
This is a very tasty fish. The Halibut is like eating a steak. With the glaze, it makes it mouth watering. What is best about it, is, it is low sodium.
you put this in the crockpot in the morning and cook it all day on low and it will be ready to serve when you get home! just boil your noodles and throw together a salad and dinner's ready!