Mexican Recipes (Most Popular)
Serve up creamy, cheesy chicken enchiladas, and no one will be late to dinner!
An experiment with leftovers yields a delightful, filling vegetarian meal.
The versatility of this pico de gallo salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips.
This is a hearty soup that is great for the whole gang! The best part is how easy it is to make.
This is a quick and easy chicken dish that looks and tastes like you went to a lot of work.
If you love Mexican and are looking for a new way to prepare chicken breast, here it is. It is so delicious and so easy to prepare. Enjoy!
Smoky from the cumin with a hidden serving of vegetables, this dip is equally delicious in a burrito as it is spread on tortilla chips.
Cucumbers give this guacamole a refreshing flavor while also cutting the calories in each serving.
An Italian favorite gets a below the border twist. Chef Meg made just a few tweaks before giving this one her seal of approval! She adds the spices early in cooking to help boost flavor and added a full pound of turkey for a more filling meal.
This tortilla soup tastes better than anything you can get at a restaurant. And it's healthy too! Don't let the long list of ingredients fool you. All you do is dump everything into the slow cooker and walk away.
This salad is always a hit at parties! Use as a fiber-rich dip, or eat it by itself.
A wonderful way to warm up from the warm chili and HOT spices!
This corn and black bean salsa is the perfect dish for potlucks when you want to have something healthy on the table.
These burgers are spiced to perfection. To make them even spicier, you could melt jalapeno soy cheese on each patty and serve topped with salsa.
Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.
With just seven ingredients and a few minutes of your time, you'll have a tasty dip for any occasion.
I love faux frying foods using panko. This crunchy, spicy chicken would be great on a taco salad.