Mexican Recipes (Most Popular)
5-minute throw-together version of Mexican comfort food. eggs and beans usually on the side but I scrambled everything together to save a pan.
Loaded with fiber and protein.
After popping into the oven, you are free to do other things, no stirring or fussing.
This breakfast burrito is filling, vegetarian, quick to fix and yummy!!
I eat this anytime..made ahead it is great cold. I pack it up for plane rides. I have tried many different vegetables and like the combination of sweet peppers the best.
Don't buy those taco seasoning packets when you have everything you need right at home! It's fresher, no preservatives and takes only 5 minutes longer.
This recipe combines elements of several similar but different recipes for squash blossom soup.
Mexican Pumpkin seeds (pepitas) are the definitive ingredient in Pepian Sauce, a type of mole made in Mexico
Throw in a tortilla or eat it anyway you'd like to...
Serving size 1.25 cups chili and 5 ritz crackers
Great for football parties
Makes 8 1 1/4 cup servings
This is my favorite soup. It's great with mexican cornbread or grilled cheese. It's very easy to adapt to your own taste.
I threw this together one day when in a rush and my family really loves the flavor so it's become a staple on cold winter nights!