Mexican Recipes (Most Popular)

Use canned black beans for a quick and tasty soup.

Chicken Crock Pot Recipe

Recipe from the "Best of Pillsbury" Cookbook. Basic recipe also calls for 1/2 tsp salt, which I left out to reduce sodium. I switched flour tortillas to wheat. Also good with beef or shrimp.

All ingredients except the italian dressing are fresh; never canned or processed....AWESOME

I like my chili spicy, so this is my go to recipe when I want something hearty and filling with a little kick.

Quick, cool, and refreshing

Yummy, quick breakfast burrito!

A cake made from scratch that is soaked with a mixture of three milks.

Just the meat, if you want onions or peppers that would the vegatable.

Easy crockpot enchiladas

Pork and hominy [posole] stew, green chilis simmered together for a rich warming dinner. Best served with a fresh cold/room temp topping of diced avocado, tomato, cilantro, onion, and jalapeno to tase. This is one of very few dishes I would put in a slow cooker!

Yummy and the kids like it too.

My sister-in-law shared this with me and we love it. Perfect for a quick meal on a cold day

In many Mexican restaurants, street corn is one of my favorite dishes. Throw all the ingredients together in a bowl for this delicious salad!

saute garlic and onions; brown groud beef & drain off fat; combine all ingredients together in stock pot and simmer for at least 1 hour

Great for wraps, salads, fried shrimp and tacos.

We call this mexican spaghetti at our house...it is quick and easy. Serve in a flour or corn tortilla...or by itself.

from the" Best of Healthy and Hearty Cooking" by Betty Crocker

Our family loves fresh salsa, but it is more expensive to buy. So we started making our own in an extra large quantity.
Enjoy!

Adapted from Crockpot365.com and Dashing Dish Recipes

Quick Weeknight recipe