Recipes (Most Popular)

This makes 6-8 servings depending on how big of a serving you have.

This is an easy Szechuan sauce recipe. It has a lot of flavor. When you add the hot oil to the chili paste the aroma just fills the room.

Ground Turkey Enchilada Casserole (adapted from another recipe for lower fat)

I found this at kraftfoods.com but left out the nuts because my grandmother is allergic. This is a very tasty way to sneak in some fruit!

This is a cheese-cake like dessert. Use any flavored geletin you like. I sprinkles some sugar free cookie crumbs on top.

Salsa Topped Boboli

Be sure to rinse and drain the artichoke hearts or substitute with a pound of fresh asparagus tips. Scallops may also be substituted for the shrimp.

Easy, fresh and really healthy!

Here is an easy soup recipe that is great for a cool day. These are pretty large servings (2 cups) so you can cut the serving in half and get a great meal with very low calories.

Apple cake for Passover

6 ww points

Get the family involved in making it

Grissini are easy to flavor: Add 1 tablespoon finely chopped fresh rosemary to the dough. Or add freshly cracked black pepper, thyme, caraway or other spices or herbs. Or sprinkle the grissini with sea salt or other specialty salt just before baking.

This is so yummy!

A good use of the left over turkey from Thanksgiving or just to have at any time.

Yummy beef stew. Use lean cuts of beef.

gluten-free

This is a wonderful sidedish to go alone with chicken, fish, or chops.