Beef/Pork Recipes (Most Popular)
A Tasty, lower sodium version of pork and potatoes. fix it and forget it!
This makes a yummy breakfast and keeps well in the fridge! Good way to use left over taco meat too...
Prep Time: 5 minutes
Cooking Time: 4-10 hours
Ideal Slow Cooker Size: 4 quart
The original version of this recipe used country style pork ribs and was quite delicious, but I decided to try it with beef instead, because a number of our friends have dietary restrictions regarding pork.
Both the original and this recipe are made in a slow cooker.
It could be modified to be made either on the stovetop or in the oven but would probably still take a couple of hours. (low and slow cooking is the key to tenderness and flavor in this braised dish)