Side Items Recipes (Most Popular)
This simple to make receipe is a great way to get in those veggies. They can be made ahead and warmed in the micro or toaster oven.
An Indonesian sauce similar to a sweet soy sauce flavored with garlic and/or star anise. Usually sweetened with palm sugar, it's used as a condiment with fish, meat or veggies! This recipe makes about 1 1/4 cups, serving size is 2 tbsp. Stores indefinitely in the refrigerator.
very flavorful side dish instead of a starch with low carbs
and low sodium. Makes 10 1/2 cup servings 103 calories each
This recipe for brown rice comes from Saveur Magazine online (www.saveur.com), and is prepared much in the same way as pasta! Whodda thunk? It turns out perfectly cooked brown rice every single time. No more sticky wallpaper paste masquerading as brown rice - just perfect grains, perfectly prepared, every single time. Save time by cooking up a large batch for use later in the week!
Don't reach for those french fries, instead try this yummy, healthy alternative.
You don't have to be Jewish to enjoy Noodle Kugel. This is served at many of the Jewish Holidays except Passover. This can be used as a sweet side dish or as a dessert.