Vegan Recipes (Most Popular)
This soup is vegan, delicious and super easy! It also has a fairly neutral pH, in case you're concerned about acidity.
While it's tasty by just following the recipe, try adding a little salsa and sliced avocado to these burritos for something extra special.
I call these burritos my "comfort food" as they're just so tasty. The combination of sweet potato and black beans seasoned with cumin is delicious.
Serve with vegetable sticks, pita bread, and/or whole grain crackers, or use as a spread for wraps and sandwiches.
this is my mochi experiment! it's very simple, and both yummy and pretty! :)
perfect for teatime~
If you love eggplant like I do, you may love this soup like I do! Creamy, delicious, and very satisfying.
This herb-tastic bread is great a great healthy alternative to garlic bread with cheese and contains many herbs beneficial to your health!
I wanted to make a pumpkin and bean dip but only had 1/4 cup pumpkin. I'd gotten canned roasted red peppers at the dollar store, so I substituted one pepper for the remainder of the pumpkin.
A tasty dip that's very easy to make. It works well with fresh vegetables, pretzels, or tossed with cooked pasta! When wrapped and refrigerated, the dip keeps for 2 weeks.
Adapted for American sizes/availability from a recipe attributed to Narasihman from Bangalore by an Australian blogger known to Twitter as Ganga108. It's a recipe from the south Indian state of Tamil Nadu, whose capital city was formerly known as Madras and now again known as Chennai. This very tasty and fairly dry curry is great over brown rice with a salad, dal or another bean dish, and fresh yogurt and chutneys/pickles.
This makes a lot of dressing enough for about 2 potato salads. Tastes great fresh but even better after its sat for awhile
This is the pasta salad I make for work parties and at the beginning of the work week and then split into meals for the whole week.
Easy-to-make, good for you cookies. These low calorie cookies are made from jell-o pudding mix, and contain no butter, oil, or eggs so they are also very low in fat.
I have made this twice now and it is one of the more satisfying things I have had for a dinner in a long time.
With avocados, olives, and pecans, this salad has heart-healthy monounstaurated fats, and believe it or not, it tastes AMAZING!
It's like eating brownies for breakfast! We love these chocolate pancakes with a drizzle of chocolate syrup and sliced bananas.