Vegan Recipes (Most Popular)

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Mexican Coleslaw

Very Good  4.0/5
(1 rating)
Mexican Coleslaw

I got this recipe from EatingWell and served it with the Salsa Turkey Burgers (jiminnyc's) in a warmed whole wheat pita. Yum!

Saucy Tofu and Greens

Very Good  4.0/5
(1 rating)
Saucy Tofu and Greens

Adapted from Elie Kreiger's Saucy Salmon recipe : http://www.foodnetwork.com/recipes/ellie-k
rieger/saucy-salmon-recipe/index.html

Quinoa Stuffed Mushrooms

Very Good  4.0/5
(1 rating)
Quinoa Stuffed Mushrooms

A nice healthy vegan appetizer, with an extra protein punch from quinoa.

Smashed Potatoe & Kale Soup : VEGAN

Very Good  4.0/5
(1 rating)
Smashed Potatoe & Kale Soup : VEGAN

VEGAN! GLUTEN FREE! HIGH FIBER! HIGH PROTEIN! EXTREMELY HIGH POTASSIUM! FULL OF VITAMINS AND MINERALS!

Vegan Buckeyes

Very Good  4.0/5
(1 rating)
Vegan Buckeyes

This delicious dessert may lack animal products, but they don't lack anything in taste!

Kale and Potato Soup

Very Good  4.0/5
(1 rating)
Kale and Potato Soup

Adapted from the Green's Restaurant cookbook

vegan banana bread

Very Good  4.0/5
(1 rating)
vegan banana bread

Banana Polenta

Very Good  4.0/5
(1 rating)
Banana Polenta

A filling and delicious warm breakfast cereal

Rainbow Quinoa

Very Good  4.0/5
(1 rating)
Rainbow Quinoa

The measurements are estimates. Add ingredients to your own taste.

Lentilla Salad

Very Good  4.0/5
(1 rating)
Lentilla Salad

Wonderful taco salad for one

Sweet Potato Falafel

Very Good  4.0/5
(1 rating)
Sweet Potato Falafel

Recipe from FatFreeVegan

vegan cran-apple muffins

Very Good  4.0/5
(1 rating)
vegan cran-apple muffins

these are really great, moist, not-too-sweet muffins.

Tempeh, Lettuce, and Tomato Sandwiches

Very Good  4.0/5
(1 rating)
Tempeh, Lettuce, and Tomato Sandwiches

Recipe & Photo from FatFreeVeganKitchen Blog

Double-Layer Pumpkin Cheesecake (Vegan)

Very Good  4.0/5
(1 rating)
Double-Layer Pumpkin Cheesecake (Vegan)

Recipe from blog.fatfreevegan.com, amended with slightly less sugar

Baked Mariachi Macaroni

Very Good  4.0/5
(1 rating)
Baked Mariachi Macaroni

Recipe from MyVeganCookbook.com

Roasted Tomato Soup with Garlic

Very Good  4.0/5
(1 rating)
Roasted Tomato Soup with Garlic

From Vegetarian Times: Issue November 1,2006 pg.46

Sesame Adzuki Beans

Very Good  4.0/5
(1 rating)
Sesame Adzuki Beans

Slow Cooker Vegetarian Stew

Very Good  4.0/5
(1 rating)
Slow Cooker Vegetarian Stew

Stew of orange vegetables with lentils

Roasted corn

Very Good  4.0/5
(1 rating)
Roasted corn

bulgur with spinach

Very Good  4.0/5
(1 rating)
bulgur with spinach

from new moosewood restaurant classics

Italian White Bean Dip with Roasted Garlic

Very Good  4.0/5
(1 rating)
Italian White Bean Dip with Roasted Garlic

Get creative. I made this up to have a higher fiber appetizer. It would probably be good with spicy pepper added.

Vegan Miso Gravy

Very Good  4.0/5
(1 rating)
Vegan Miso Gravy

Basic gravy for mashed potatoes, tofurkey, biscuits, or whatever else you'd put gravy on. Really easy and very "meat and potatoes" tasting.

Vegetable Souvlaki

Very Good  4.0/5
(1 rating)
Vegetable Souvlaki

Tropical Quinoa salad

Very Good  4.0/5
(1 rating)
Tropical Quinoa salad

adapted from a recipe using couscous when I found out I was allergic to wheat.

Roasted Cauliflower

Very Good  4.0/5
(1 rating)
Roasted Cauliflower

Bring out the real flavor of this excellent cruciferous vegetable.

Curried Cauliflower

Very Good  4.0/5
(1 rating)
Curried Cauliflower

Give your cauliflower the taste of Asia.

Vegan Italian Skillet

Very Good  4.0/5
(1 rating)
Vegan Italian Skillet

Delicious Tofurky Sausage with Zucchini and Tomatoes!

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