Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 185.2
Total Fat 7.0 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.0 g
Cholesterol 29.6 mg
Sodium 142.9 mg
Potassium 142.0 mg
Total Carbohydrate 30.6 g
Dietary Fiber 2.8 g
Sugars 15.5 g
Protein 3.9 g
Vitamin A 5.4 %
Vitamin B-12 1.3 %
Vitamin B-6 4.3 %
Vitamin C 3.4 %
Vitamin D 0.7 %
Vitamin E 2.6 %
Calcium 5.3 %
Copper 5.1 %
Folate 3.1 %
Iron 5.5 %
Magnesium 7.9 %
Manganese 40.9 %
Niacin 6.7 %
Pantothenic Acid 2.7 %
Phosphorus 10.2 %
Riboflavin 5.2 %
Selenium 21.1 %
Thiamin 6.8 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Muffins

View the full Blueberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Muffins

69 calories of Flour, whole grain, (0.17 cup)

57 calories of Butter, unsalted, (0.07 stick)

23 calories of Granulated Sugar, (0.03 cup)

16 calories of Brown Sugar, (0.03 cup, unpacked)

8 calories of Blueberries, fresh, (0.10 cup)

7 calories of Buttermilk, lowfat, (0.07 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

0 calories of Baking Powder, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)


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