Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 106.7
Total Fat 2.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 33.1 mg
Sodium 344.2 mg
Potassium 433.4 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.7 g
Sugars 3.2 g
Protein 14.5 g
Vitamin A 8.1 %
Vitamin B-12 4.0 %
Vitamin B-6 21.2 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 2.5 %
Copper 7.6 %
Folate 4.1 %
Iron 6.9 %
Magnesium 7.2 %
Manganese 8.0 %
Niacin 38.2 %
Pantothenic Acid 8.0 %
Phosphorus 15.6 %
Riboflavin 9.2 %
Selenium 17.0 %
Thiamin 4.8 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Chili (tomato-based)

View the full Chicken Chili (tomato-based) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Chili (tomato-based)

69 calories of Chicken Breast (cooked), no skin, roasted, (2 ounces)

14 calories of Tomato Sauce, (42.53 grams)

12 calories of Olive Oil, (0.10 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of mushroom, portabella, raw, (0.40 oz)

2 calories of Granulated Sugar, (0.15 tsp)

2 calories of Chili powder, (0.10 tbsp)

2 calories of Celery, raw, (0.10 cup, diced)

2 calories of Red Sweet Pepper, Raw, (5 gram(s))

2 calories of Hytop Petite Diced Tomato 14.5 oz can, (0.03 cup)

1 calories of Garlic, (0.20 cloves)

0 calories of Chicken Broth, (0.05 cup (8 fl oz))

0 calories of Cumin seed, (0.03 tsp)

0 calories of Oregano, ground, (0.05 tsp)

0 calories of Bay Leaf, (0.05 tsp, crumbled)


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