Snack Recipes (Most Popular)
A variety of fruits topped with a delicious and sour lemon juice
My friends and I eat crab about twice a month at a local restaraunt, and I came up with this recipe to use up the leftover crab. You can also use imitation crab.
Oats Upma makes a great tasting, spicy yet reasonably healthy breakfast.
It's a “Quick and Easy" to prepare recipe even if one is in a hurry. Just cut the Onions and Green Chillies and you can have Oats Upma ready in just about 10-15 minutes.
I've been looking for ways to get higher protein into my diet and have experimented with this recipe. I use this as a low calorie way to supplement protein in my diet and using egg whites reduces cholesterol intake as well.
Credit to Todd Wilbur of Top Secret Recipes for creating a low-fat, low-calorie version of the original Knish from New York City!
This is an easy and Yummy smoothie. It can either be for a breakfast with some toast and light butter, or a mid afternoon snack, when your sweet tooth is calling for something...well sweet.
For the record, the picture shown for the smoothie recipe is not mine, but looks a lot like it. Just thought a picture will show you how it will look like.
Link of pic. http://img.timeinc.net/recipes/i/recipes/c
k/01/10/berry-smoothie-ck-521600-x.jpg
These simple muffins are versitile and are flour-free. You can add pumpkin, cocoa, or nuts to make these cuties your own.
Base recipe, add whatever toppings you like. Curb your pizza craving under 120 calories!
This is one of my favorite breads. I especially like this bread toasted and spread with home made strawberry jelly.
Delicious gluten free and wheat free carrot cake mini muffins. Packed with fiber and protein.
These are a delicious appetizers. You make them once and you'll love them.
An easy recipe for some healthy crunch without the processed ingredients found in other crackers.