Thanksgiving Recipes (Most Popular)
Eat in moderation - this yummy pumpkin bread has 135 calories per serving. Reduce or remove chocolate chips for lower calorie.
With all this cool rainy weather, I am craving comfort food! Pumpkin Butter is a great additiona to add to pancakes, oatmeal, yogurt, honey wheat bread and so much more. The possibilites are endless.
My friend told me to cook my Asparagus this way, she said it is the best! I have to agree with her! So simple, yet so tasty.
I bought the frozen Butternut Squash from Target, and I needed to use it, since I was craving butternut squash. This was sweet and delectable. This recipe could serve two or one big lunch, but I ate the whole thing for dinner! Yum
A very versatile and basic recipe, with a great amount of protein and taste!
This is a new and tastier twist to the traditional stuffing you would put into the turkey
This healthy version of green rice becomes very creamy in the crock pot. No one can guess you've used brown rice.
Leeks, Potatoes, Garlic are all available in the fall/winter from your local farmers' market.
This dish is great for Thanksgiving or anytime. A nice seasonal accompanying side dish is Roasted Brussel Sprouts.
I used fresh Rosemary from our organic garden, and Organic Breadcrumbs and Vegetable Broth from our local health food store. Out supermarket carries organic parmesan cheese by the pound block, and organic olive oil.
This dish is based on a similar recipe from Vegetarian Times magazine.
This is so perfect with pork, nothing better then fresh apples, beats store bought apple sauce. I got this recipe from Family Fresh Cooking
Adapted from Fast Recipes - http://www.fastrecipes.com/recipe/pumpkin-
gingerbread-loaves-2009051833911/
WHEN YOUR SHORT ON TIME, BAKE THIS IN A MUFFIN TIN INSTEAD OF A LOAF PAN. START TEATING FOR DONENESS AFTER 15-20 MINUTES
This is great as a side or as a desert. What ever you might be in the mood for.