Vegetarian Recipes (Most Popular)
"Healthy Superfood"
Nutritional info doesn't include blueberry sauce
2 C frozen blueberries thawed, 1/4 c sugar, 1 T lemon juice in pan, cook until berries pop, stir in 1/4 t cinnamon; spoon over pancakes
Herbes de Provence, a seasoning blend, works with the flavors of these vegetables to create a hearty side dish.
Low fat, vegetarian version of the american classic. Put on top of your favorite bread or buns with or without slaw.
This soup is thick like a stew and has the calories of a salad, but is warm and satifying.
cheesey, creamy pasta dish that ends up seeming impressive despite the ease of preparation and that kids and adults will enjoy
(sauce is not included in calculated information due to the use of reciped sauce but breaks down to 1/2 cup of sauce per serving that can be added in on tracker)
3 point side dish with 181% of your daily Vitamin C needs! (from whfoods.org)
This is a great modified version to be P2 friendly of sunomono salad.
A light summer salad that blends a number of flavors to tempt any palate.
Again, in the spirit of trying to use everything in my fridge before going shopping...here is what turned out to be a YUMMY breakfast scramble!
Quickest, tastiest enchilada casserole my mom used to make me as a kid... Pretty healthy for Mexican food & foolproof. Vegetarian dish that meateaters also love!