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This was my great-grandfather's favorite salad. He didn't like lettuce, so when he saw this salad coming out, he always said, "Oh boy, salad!" thus the name.
Strawberries are combined with tangy and sweet balsamic vinegar and creamy ricotta in this quick and simple dessert.
This is the best asparagus you will ever have!
This is a cool, simple, breakfast oatmeal
Full of fruit, fiber, and protein, and it's YUMMY, too! Top with berries if desired.
My family doesn't like to eat vegetables, but they beg for seconds with this recipe!!! This gives broccoli a wonderful, nutty flavor that everyone will love.
All the flavor of bruschetta, in a mushroom!
I know it sounds weird: chocolate cake and tofu, together? It's so tasty, and a much healthier way to eat cake!
A new twist on salsa, for using cucumbers from the garden!
This easy, cheesy eggplant packs a mean veggie punch! A simple vegetarian meal that even meat-eaters will love.
Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.
The secret to this hearty vegetarian chili is butternut squash. It holds its shape and adds a layer of flavor and sweetness.
This is a recipe i put together last night with the veggies I had in the fridge and my husband and daughter LOVED it. Very yummy over ride pilaf or couscous. You can add chicken or fish to make this a non-veggie meal
Toss the canned cranberry jelly and use this homemade version instead. It's ready in no time, and it's full of healthy fruit!
2 cups of this stew makes a filling and nutrutious lunch.
A healthy, mayo-free, but still delicious version of deviled eggs!
With just seven ingredients and a few minutes of your time, you'll have a tasty dip for any occasion.
Rich, creamy rice studded with healthy squash and greens make a hearty side dish or a vegetarian entree.
Think carrot cake, but without the guilt!
For the zucchini lovers!
At 300 calories a pop, donuts are an easy way to wreck a healthy breakfast. Not my baked ones. They're bursting with fruit and flavor--not fat!
A great dish for Sunday brunch.
Amazing lunch - full of fibre and protein!
Tzatziki is a Greek and Turkish appetizer, also used as a sauce or dip. This recipe is perfect with Mediterranean dishes or anything else on a hot summer's day.
Chewy, homemade flatbread makes any meal seem special. Use in place of pitas, bread, or crackers!
very easy. can change the spices according to your personal taste
This is a great tasting spinach and artichoke side dish. Make it even more healthy with fat free mayo and sour cream and a butter substitute.