Dinner Recipes (Most Popular)
I found this recipe on the internet and adapted it to fit into a healthier lifestyle. My family loves it so I thought I would share it.
This is a really filling soup.
Eliminate the pork and use vegetable stock instead of chicken broth to make a great vegetarian dish.
This delicious, easy to make dish can be served as a side, but I like to eat it as a meal when I'm just cooking for myself.
I use President's Choice MEMORIES OF Thailand Fiery Chili Pepper Sauce, but you can get a similar sauce from any Asian food market. I like the PC one, because it's quality, and you can be sure of the nutritional content
Quick easy to make spaghetti sauce that is either very chunky or smooth, depending on cooking time
This is a creamy stew beef and mushrooms to go over broad noodles. It's excellent as left overs.This is a double batch. Cook meat and mushrooms in slow cooker, make the noodles separately.
Sort of an adaptation of a Rachel Ray recipe. I like to serve it with spicy cream corn
I modified the following recipe to add some protein, using what I already had on hand. Chicken or taco meat or any other meat would be good, too.
http://recipes.sparkpeople.com/rec
ipe-detail.asp?recipe=395960
It is easy to make, and easy to eat!
Low fat, low cal turkey soup from leftover turkey carcass from Thanksgiving!
Noodles can be added separately, but not included in this nuitritional count (2oz pasta=1C=190cals).
