Italian Recipes (Most Popular)
Calories listed are for this crust only and do not include toppings.
Olive oil is one of the "good fats" and is very nutritious.
Whole Wheat should be stored in the fridge or freezer to prevent rancidity.
This is a quick and easy pizza dough with no yeast and makes a nice thin crust. It makes a good base for your favorite toppings.
Delicious and flavourful carbonara pasta made with pancetta and extra vegetables.
Shredded Pork tenderloin in a creamy rich alfredo lasagne that doesn’t once make you think of the word “diet”!
This is my family's favorite lasagna, no one likes cottage cheese or ricotta. I have reduced the amount of cheese that I used prior to changing my eating habits.
Very easy, extremely low-Cal and yet creamy and delicious
Hot and tangy sauce with a bold garlic and sun dried tomato flavor with tender chicken breast and spaghetti. Adapted from Chef Meg's Linguine with spicy shrimp sauce recipe.
Very healthy and delicious vegetable lasagna, full of fiber and nutrients! Easy to customize; just add your favorite fresh produce to the mix.
This quick and easy vegan recipe will add extra flavor to any dish that calls for Parmesan cheese. Mmm!