Mexican Recipes (Most Popular)
You can add Sour Cream or Guacamole to this recipe if you choose. The Nutrition calculations do not include sour cream or guacamole.
Easy to make and stretch a dollar-- can be made in 4 hours on high, or 6-8 hrs on low. This is dependent on how big the breasts are. Tenderloins can be used, but adjust cooking time.
Enjoy the summer with this great tasty sandwich. It's fresh and healthy! Great source of fiber!
Add and extra can of beans, + 62 cal.
Easy, simple and delicious! Serve over rice, with tortillas or tortilla chips. Top with lite sour cream and shredded cheese (not included in calorie count). Add hot sauce as desired.
Adapted from 101cookbooks.com quesadillas recipe. The egg makes a filling quesadilla with very little cheese for flavor. Absolutely delicious, and 47g of great protein! You can change it up and add your own fillings to taste. I often add a little tobasco or hot sauce if you like a kick. Serve with salsa and lite sour cream (not included in calorie count).
Layers of sauce and tortillas mingle with a seasoned chicken and black bean mixture. This is a delicious and easy recipe! Use pre-cooked rotisserie chicken to make it even easier.
This is a Double Batch it is great for Super Bowl Parties, Cover Dish Dinners, or Family get togethers!
This recipe is originally from http://simplysugarandglutenfree.com/ with some very minor changes
Here is my quick go-to dinner recipe - it's tasty, healthy and very satisfying. Makes great leftovers! It's spicy without being overpowering, but you can omit the chipotles and/or jalapenos to lessen the heat.