Fish Recipes (Most Popular)
A tasty combination of Inca Red quinoa, ground almonds, blueberries and Bob's Red Mill GF hot cereal
This is adapted from Ina Garten's recipe from food network. The flavor is awesome and it's so healthy! This is half the original recipe for the marinade. I used 3 oz swordfish steaks per serving.
The asian style marinade is also the dressing. Used to marinate the tuna steak then also dressed the salad and the salsa before serving. This can be great with salmon or even chicken as well. Hubby loved it!
Ah cereal, a staple in every house hold. This may seem like an odd combination but is quite tasty. I discovered this in grade school when we ran out of milk.
A simple, easy way to dress up pasta with pantry ingrediants. I make this while the pasta cooks and then round it out with a green vegetable.
This is super yummy and crunchy and tastes like fried fish but is a lot more healthy!
This sounds strange but is fabulous! A roomate of mine made it and I adopted the recipe. It is healthier to use tuna in water but the oil really adds to the recipe and the texture of the dish.