Sugar Free Recipes (Most Popular)
When you are hungry for cake or brownies and you don't want a whole cake around the house, this is your best answer.
i love frozen bevreges but the ones you buy from a store are expensive and high in calories
These are thin, beautiful cookies that I have taken out the sugar and added Xylitol. You can get it at most health food stores or at www.naturessunshineproducts.com at wholesale. (Please use my sponsor number of 21696902 so I can get credit for introducing you to the site.) This is a sugar replacement that has no glychemic index, is safe for diabetics, and is actually good for your teeth. It measures like sugar and has no after-taste. I highly recomend it! These cookies are always a favorite for any occassion.
Serving size 2-3 cookies (counts as 1 pt./weight watchers)
I forgot this ingredient at the store for a crustless pumpkin pie so I found this recipe online and it called for coconut milk. I tried it with almond milk and it turned out great!
This recipe was given to me by a friend. To make it healthier, I would substitute the sugar with Splenda. The butter could be substituted with a healthier substitute. I would also cut the portion size down from one dumpling to 1/2 of a dumpling.
Yummy Pumpkin Muffin, cooked quickly in the Microwave, for a satisfying FALL breakfast or dessert.
A lightened up version of the classic chocolate cake in a mug
Whole wheat muffin with turkey breakfast sausage that is perfect to keep on hand for a quick breakfast!