Vegan Recipes (Most Popular)
This has a rich warm smoky cheese flavor without the dairy. I'm a big fan of chickpeas and this soup uses them as the thickening for the imitation cheese sauce. Definitely a great soup to serve anytime.
I picked up this little trick at an upscale hotel I stayed at last year. It's delicious and helps make the transition from sweetened drinks to water so much easier. It tastes just like plain water until the fruity aftertaste hits you! Use any fruit that you want. I like strawberries.
This is a delightful recipe. It provides a perfect blend of sweet and savory flavors, and pairs beautifully with freshly cooked rice or any other grain dish.
Rich in healthy protein and a variety of cancer-fighting phytonutrients, this is one dish that even the pickiest of eaters tend to gobble up.
Taken from the HomeMadeSimple.com. This is an excellent source of vegetables, protein and fiber in a Vegan Soup! Serve with crusty bread.
This is a super yummy dish that I save for special occasions! You should use 4 large portobello mushrooms, but I didn't know how to do that in the nutritional calculations. :) We like to double the sauce and add some sliced button mushrooms and some small crimini mushrooms as well. It's yummy served over rice. :) Enjoy!
It sounds bizarre, but YES, this is a raw, vegan, room-temperature taco recipe -- and it's absolutely AMAZING.
I recently (10 days ago) went vegan (I occasionally slip slightly into the vegetarian side - no actual animal products but a few "health food" products with animal derivatives) from full-blown omnivore. I always thought I could go vegetarian if I wanted or wasn't influenced by those around me b/c I like a lot of things that, for example, many meat-devouring men (women, too), most kids, and most ppl in general just can't stand. Ex: I really like brussel sprouts and ppl hate it when I cook them when they're around - especially @ work!! I was inspired by "very meat-devouring" brother-in-law who went vegan June '09. His cholesterol dropped 100 points!!! So, I decided to get healthy and do it the "easy" and yummy way: just get rid of animals, eliminate soda (maybe occasional), and limit sugary sweets (that's the HARD one).
So, I'm studying overnight and my tummy's growling. So, what do I do? I headed to the cabinets, fridge, & freezer while ignoring everything that I didn't buy. Hmmm.... "I'll have 2 of these Garden Patty burgers, no bun, and, oh yeah, I need to use that sweet potato while it's still good and I wanted to make fries with it. So, I know, I'll make some fries w/ the burger patties." The RESULT is BELOW in yumm-alicious form:
**Very yummy, too!!
Yummy unsweetened natural granola! No added sugar and 100% healthy fats.
Check out the recipe on my blog www.fightcancerwithfood.wordpress.com
Home-made beans are comforting, nutritious and not a big calorie hit. Don't forget the soaking step as it reduces cooking time and saves energy. This recipe is quite straightforward and it's never gone wrong for me :-)
A moist and versatile banana bread. Have it for breakfast, slip some in a lunchbox or enjoy a slice with a cup of tea.
