Brittle Recipes

This is a modification of a Microwave Brittle that has been around for 30 years and has appeared many places. The instructions are unique and have helped many friends and family members master this amazing concoction. If it burns try again with less cooking time. It will always work eventually. Some people use peanuts but I prefer home grown backyard gathered pecans.

This healthier version of Cashew Brittle is made without corn syrup or sugar. It is a sweet treat that is actually good for you.

Healthy fats to cure a sweet tooth. You can make this into a 'brittle' (broken large sheets into pieces) or pour into molds of your choice. Non-diary so as not to interfere with the polyphenols.

Recipe from my husband's grandfather. It was a Christmas tradition.

Makes approximately 44 oz of brittle when done.

1 cup white sugar
1/2 cup light corn syrup
1/4 teaspoon salt
1/4 cup water
1 cup peanuts
2 tablespoons butter, softened
1 teaspoon baking soda

fast & yummy

Great for a treat during the holidays. A must in our household

This treat is my downfall, so i decided to make a healthier version!

Quick version of peanut brittle.

Adapted Recipe from Pillsbury.com.

Quick easy peanut brittle the family will love

Mom's homemade peanut brittle is a must in the holidays. Make about 30 1"by3" inch pieces after broken up.

This is a treat - not for everyday consumption! Rich tasting - just like its sugar- and fat-laden counterpart. You'll never know the difference!

Found on a blog called Parsley, Sage, Desserts and Line Drives.

for my reference

Vegan Pumpkin Seed Brittle
A new twist on Peanut Brittle

Taken from Vegan Table by Colleen Patrick Goudreau

Hard-crack sugar syrup mixed with espresso coffee beans and poured out into a single layer on a silpat. The perfect Christmas gift for those coffee lovers on your list!

Awesomeness

Quinoa brittle!

This recipe was given to me by my good friend Michelle.