Asian Recipes (Most Popular)
A fun, tasty way to get in some veggies. My husband hates broccoli...won't even take a bite normally....but he loves this salad!
simple recipe great for a lunch or light dinner
marinade time not included in prep time.
Japanese sticky rice formed into balls, or triangles. Great for if you're into bento box lunches! Can be seasoned to your liking. This one includes a tuna centre
Asian Brussels sprouts with soy sauce and honey become wonderfully caramelized when baked.
A spicy Thai salad with a little heat. The sauce from the steak makes the dressing for the salad.
This recipe is from Kraftfoods.com and is one of my favorate home chinese dishes.
From "For the love of cooking"
http://fortheloveofcooking-rec
ipes.blogspot.com/2009/04/baked-vegeta
ble-egg-rolls.html
This is a vegetable stir fry for one person. When I make this for my family, I cut up all kinds of fresh veggies and stir fry each person's plate individually. That way each person gets to grab the veggies they like the most and leave off something they don't care for. This also helps the veggies stay crisp cooked. When I do a large family sized stir fry some of the veggies overcook and get soggy. I hate that so now I do it this way.
I usually make 2 stir fry sauces so folks get to choose that too.
The recipe for the Teriyaki Sauce with a red Thai chili sauce in the ingredients is an amount for 1 person's stir fry. I will include amounts for a family at the end of the cooking instructions.
**Dry Tofu is included in this recipe. It is found in most Natural food stores or Chinese Markets. It makes stir fries so much easier because you don't have to marinate or pre-cook it. (It is sometimes called Smoked Tofu. I have used both.)
Great weeknight oven dish for a quick 1h meal!
Good way to use fresh Oriental Peas. The flat type you see usually in fresh stir fry
You can make this as hot as you like it. The ingredients list I provided will make it "medium-spicy." Leave out the ginger, red pepper flakes, and rooster sauce if you don't want any spice. Enjoy!
Need a side for your Asian dishes or a way to get in all your vegetables. Give this a try.