Low Carb Recipes (Most Popular)
Fat and calories reduced using ground turkey. Leftovers can be put in a hollowed out bell pepper and baked for 20-30 minutes in a 350 degree oven.
I have been making this soup for a couple of years now and it's one of mine and my husbands favorites!
It is a little high in the sodium department, but that is from the miso--I have yet to come accross a low sodium miso.
Coconut flour is a great ingredient for low-carb, gluten-free cooking. This crepe recipe is quick to make and delicious. Serve it as dessert, or a brunch side for four, or as a main entree for two.
Red raspberries can be substituted for the strawberries. The lemon juice acts as a preservative so that the bananas don't turn brown.
This is a decadent, no flour version of a usually carbohydrate-filled and sugar-laden treat!
A veggie packed stir-fry dish for the family. Any lean beef will work.
This simple low carb bacon cheddar broccoli salad is great for a picnic or potluck. The creamy dressing is sweetened with splenda or any sweetener you like. Author Lisa | Low Carb Yum
A small batch of low-calorie, very healthy, super tasty muffins!
These tuna patties are perfect for a low carb or ketogenic diet. The cajun spice gives them an extra "bite."
My family loves this spread. I make it for special occasions and family functions. This kids would just wolf it down...if I would let them!!