Brunch Recipes (Most Popular)

Makes a 9x5 loaf, 12 servings

From Angela

This is a lovely casserole that is easy to make

This is a wonderful dish, especially if you have a houseful of guest over the holidays

Family favourite for Easter... or anytime

This is an adaptation of another quiche recipe submitted my another SP member.

Make ahead for several days' worth of breakfast!

This is a treat to make for breakfast or brunch, especially when the weather is getting chilly!

I found this recipe on the back of the Stonyfield Farm Plain yogurt container. I made them immediatly - delicious! And low fat too!

A great, healthy alternative to "regular" Banana bread!

Very healthy and good

instead of lemon juice try balsamic vinegar

Less than 1 mg of cholesterol and low fat. Lighter on the sugar, but rich in taste with nuts and fruit. Great cold or warm.

3 ingredient wonder!

Can be served hot or cold; raw or cooked...for breakfast, dessert, or a snack! Packed with energy and fiber.

Equal amounts of instant coffee, granulated sugar, and hot water by volume, whipped into a caramelly texture

Low Carb

A make a head mix that leads to a healthier and QUICKER way to eat pancakes or waffles.

Just like veg meat;)

Sift dry ingredients (Don't sift wheat germ. Just add.)
Combine wet ingredients (vanilla to taste)
Add buttermilk if necessary to thin
Cook on waffle iron until very brown.
Freeze extras and crisp in toaster oven.
To serve: spread 1 tsp butter
drizzle: 2 capfuls sugar-free syrup 10 servings

Serve with a chopped green salad.