Dessert Recipes (Most Popular)
Finally, a yummy guiltless cookie! The whole wheat flour has more nutrients and will keep you full longer, the agave nectar won't spike your blood sugar, and the usual bad fats are replaced by fruit!
Yet another use for the abundance of zucchini we seem to have every summer. These soft, slightly spicy chocolate chip cookies are nice treat.
This delicious dish is a traditional food used liturgically in the Greek and Russian Orthodox church. Some people also eat this dish outside of its liturgical use. It is high in fiber and provides iron and protein. It is sweet and chewy, with a soft, gravel-like texture. You could eat this as a dessert or as a breakfast food. The wheat berries used can be purchased online or at a grocery that sells grains in bulk (such as Whole Foods).
Gooey marshmallows and rich dark chocolate melted into a ricotta cheesecake
Makes 4 servings
The recipe below is part of a healthy and delicious spa menu developed exclusively for Epicurious by Ananda spa in India. While the recipe is not low in calories or fat, almost anyone can fit this dessert into a healthy diet by taking small servings of the panna cotta and sabayon and upping the portion of the antioxidant-rich berries. If you are following an Ayurvedic diet, the experts at Ananda recommend this for the vata dosha, and in moderation for the pitta dosha.
Be sure to start this recipe one day ahead.
A tasty low calorie, low fat, low sugar snack that is easy to prepare and the whole family will love.
Use any combination of berries you like or just one, either way this pie is a big hit!
If you can pull off the lattice work on top it will be pretty and tasty!
Separate eggs. Melt chocolate. Mix eggs, chocolate, Erythrol, almond flour, flour, baking powder and bake cake , cool and cut i 3 . Melt cherries in a cup of water, add one pudding and 2 tbs of Erythrol. Cook and cool down. Beat whipped cream w 2 tbs Erythrol . In half add two sugar free puddings . Soak cake with cherry brandy . Layer cake, cherries, vanilla creme, cake . Spread whipped cream over the cake .
Add ingredients and 2/3 cup of water. Blend well and leave few hours in the fridge.
Grind poppy seeds to the finest . Grind millet seeds until they become a flour. Grate apples . Mix wet ingredients well and add dry ingredients. Leave butter and chocolate for the ganache later . Pour into the medium baking pan onto a buttered baking paper .. Bake on 360F for 40 min or until toothpick comes out clean. When done, pour ganache over the cake .
Only 14 net carbs and 0.2 grams of sugar!! I adapted this recipe from a Hershey's recipe. Make sure to use oat flour and Hershey's Cocoa for best results!
I made this in an 8x8 greased pan and served it warm with a dollup of Breyers Double Churn low sugar icecream (about 1/4 cup). Good!
Using wonton wrappers, Roni Noone on www.greenlitebites.com makes this awesome recipe
I am finding out that A LOT of recipes that use Splenda, or Low Fat, This/ That, has more Calories than just making the Recipe the Regular way.
This Recipe is a 1/2 Cup per Serving.