Fish Recipes (Most Popular)
Inspired by a recipe from SeriousEats.com, but radically modified to make gluten free as well as to use ingredients I had on hand
This quick, low-fat, and delicious recipe is from "3 Fat Chicks on a Diet!". You can eliminate the anchovy paste and use a little Dijon mustard instead (nutritional information is based on using anchovy paste). Enjoy!
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This is typical of the north of Brazil, it is very exotic and delicious for lunch, dinner, or snack at a party.
As the story goes, Caesar salad was invented by Caesar Ritz to commemorate the opening of his grand hotel in Mexico. It has become one of Americas favorite salads, but many people are unaware that its dressing contains anchovies. Don’t omit this ingredient they and add lots of flavor.
Simple One person meal for those who are on an individual (fish only) fast
Tuna salad with more flavor and no dairy! Includes a serving of fruit and plenty of protein.
This casserole is very low in both sodium and cholesterol. The secret is making your own white sauce instead of using canned soup and using cholesterol free noodles..
Super yummy. You will have left over mango salsa that you can eat on pita chips for a snack or lunch the next day.
Paella is a typical Spanish dish, originaly it is with chicken and rabbit , but you can use any ingredient. Here I made one with what I had in the fridge but cooking instuctions are the same for all and also I used cauliflower subst. rice. Spices are standard : tumeric, rosemary, thyme, paprika, zafron ...salt papper.
