Fish Recipes (Most Popular)
I used ingredients that I already had for the stuffing and it turned out great! Very light and easy.
These tacos are SO delicious, and the avocado sauce is a great, super light and citrus-y alternative to guacamole. This recipe is fantastic served with a super simple green salad and a glass of slimmed-down sangria.
This recipe is adapted from Ina Garten. We enjoy this especially now that the weather is so hot in Vegas. It is great served with a simple salad.
When I made this, I subbed steelhead trout because I had it on hand and it was fantastic.
With only 84.7 mg sodium per serving, you can actually add a little table salt if you like!
1. Prepare sweet potatoes into cubes.
2. Prepare cauliflwer into large flans
3. Place cauliflower into steamer and cook until tender.
3. prepare pumpkin into cubes
4. Grease tray with extra virgin olive oil.
5. Bake in oven 200.220C for 30 mins
6. When vegies are baked place on individual plates starting from centre.
7. Open a small tub of low fat cootage cheese and plave a dolllop over the middle of vegies.
8. Open a 210 gram can of John West Pink salmon and share equally along remain side of individual plates.
9. Place a slice or two of lemon over the salmon.
10 Add salt and pepper and serve.
Delicious spicy shrimp with zucchini tastes so good, you will forget it's one of the healthiest meals you can eat!
Very quick and filling lunch! High in protein and fiber so you stay full a long time. Goes well with miso soup.
