Salad Recipes (Most Popular)
Ranch salad dressing with virtually no calories! Just mix the ingredients, and 3-4 tbsp is one serving.
With avocados, olives, and pecans, this salad has heart-healthy monounstaurated fats, and believe it or not, it tastes AMAZING!
"pasta salad made from strips of summer squash and zucchini with tomatoes, olive oil and fresh basil for a dish packed with bright flavors. (recipe from Whole Foods site, Nutritional info differs from theirs and shallots, salt and pepper where not included in SP info)
Fresh with a punch salad dressing. Or use condiment for sandwiches or as a veggie dip.
SOOO delicious! SOOO good for you and Healthy, and a meal in itself. Vary the amount of the ingredients based on your liking.
A decorative way to do an English Cucumber is to peel it length ways in stripes.
Take fork and score the cucumber all round.
Do this before you finely slice.
You will see how nice it looks in a glass bowl.
Searching for new salad ideas, I came across this one... I dont know about you- but im a sucker for asian food!
Wisk together lime juice, olive oil, garlic, chili powder,cumin,cayenne,sea salt.
Drain and rinse black beans and corn and pour into a bowl.
Chop pepper and onions and add to bowl.
Pour dressing and mix.
add
i used red cabbage cuase i thought it looked pretty but you can use green if you like. this cole slaw has half the fat and carbs of regular coleslaw and taste absolutley yummy.
Quick and easy to whip up. Best made the day before. Leftover grilled baked potatoes are most flavorful.
