Sandwich Recipes (Most Popular)
Tturkey burgers, served on toasted pita bread or whole wheat and dressed with marinara sauce, are reminiscent of a sausage pizza. Shredded mozzarella combined with fresh basil melts beautifully inside these gems.
I decided to experiment with this and it turned out quite tasty. It tasted as good as traditional egg salad and without the calories and fat.
Benefits of milling your own wheat and baking your bread are:
-All nutrients are intact instead of evaporated after commercial milling and chemically enriched for your purchase. 45% of the nutrients oxidize (evaporate) in the 1st 24 hrs. 95% of the nutrients oxidize by the 3rd day.
-Wheat is the most concentrated source of Vitamin E in nature
-All fiber, bran and protein in proper proportions.
-Great for your digestion (keeps you regular), whole grains are known to lower cholesterol
-Lots of Omega 3's in the fresh ground flax seed (not to mention that extra fiber)
The list goes on.... Check out www.breadbeckers.com or www.millersgrainhouse.com for more info and recipes.
**For troubleshooting any bread baking issues go to http://www.baking911.com/bread/101_bake.ht
m
6 slices of turkey, 2 slices of cheese and a good whole wheat bread become a Deli basic with the addition of the sauce. Make your own with a mustard/mayonnaise mixture, heavy on the mustard, if you don't have/want Durkee's.
A VERY LOW CARB SANDWICH WITHOUT THE BREAD. THE SERVING IS FOR TWO BUT YOU MAY HAVE EAT BOTH OF THEM YOURSELF CUZ THERE SOOOO GOOD !
Soy bacon, baby spinach and whole grain roll makes this a super healthy and tasty version of an old favorite. Skip the mayo for even fewer calories, plus less sodium and fat!
My cheeseburger recipe is a hit with family member and friends. All the flavor without the guilt. You can also add a few strips of turkey bacon it you really want to live on the WILD SIDE:) The nutritional information is based on the actual cheeseburger not the bun or condiments.
this is such a yummy little sandwich, and actually really great for a hangover. the fat content is mostly GOOD fat, monounsaturated, from the avocado.
I love Hamburger A Lot & an not giving them up. Deit or No Deit.. I'll Work Out 1/2 Hour Extra to keep All my Special Foods & or Recipes
Healthy way of making your own mayo at home instead of buying the supermarket ones.
Added to that is brown bread even more heathier
Chickpea salad - can be made vegan with vegan mayo, adding crumbled nori sheets adds a distinct "tuna" flavor that turns this into a mock tuna salad
I tried this bread recipe after viewing an interview on Dr. Oz featuring Wheat Belly author Dr. William Davis.
It is fantastic! Has a very light, bread-y texture!
Breakfast is the most important meal of the day... Start it with this awesome sandwich, fit for feeding hungry bellies