Picnic Recipes (Most Popular)

6741 results Sort Results by:      Only Editor's Choice
Sloppy Joes

Very Good  4.5/5
(6 ratings)
Sloppy Joes

This is my favorite sloppy joe mix ever!

Submitted by BUDGETMOM
Old Fashioned Deviled Eggs

Very Good  4.5/5
(6 ratings)
Old Fashioned Deviled Eggs

Submitted by CAROLANANA
Quinoa Cranberry Salad

Very Good  4.5/5
(6 ratings)
Quinoa Cranberry Salad

Delicous Salad - Great for Picnics

Submitted by JLROLLINS
Chicken salad wraps (hot or cold)

Very Good  4.3/5
(6 ratings)
Chicken salad wraps (hot or cold)

Quick and easy chicken salad wraps

Submitted by HUMBLEOPUS
Basic chicken salad for sandwiches/salads

Very Good  4.2/5
(6 ratings)
Basic chicken salad for sandwiches/salads

This is just a very basic chicken salad for topping off greens or slapping between a couple slices of bread. It's a basic recipe which, in the past, I've done with much more mayo - the milk thins out the mayo and helps spread the flavor out in this variation. Adding dried cranberries or chopped nuts makes it even better, but doing that, one should remove the relish and add a little more milk (maybe up it to 3 tablespoons of milk). This is a -big- recipe because it keeps for many days in a sealed container.

Submitted by LADYPIXEL
Healthy Oatmeal Raisin Pecan Cookies

Very Good  4.2/5
(6 ratings)
Healthy Oatmeal Raisin Pecan Cookies

This is a very versatile recipe with substitutions that can make the cookies tastier or healthier, depending on the ingredients. The ingredients in the recipe are, in my opinion, the best combination of taste and nutrition. They can certainly be healthier or tastier, but that's up to you. I've tried many of the alternative ingredients and think they all work well. Enjoy!

Submitted by AND_SCENE
Avocado Miso & Tomato Sandwich

Very Good  4.0/5
(6 ratings)
Avocado Miso & Tomato Sandwich

Easy & satisfying lunch packs a nutritional wallop. Not the lowest in calories, but worth it!

Submitted by MADWALKER
Canned Salmon Salad (for Sandwiches)

Good  3.8/5
(6 ratings)
Canned Salmon Salad (for Sandwiches)

This is a very low carb, easy, tasty sandwich stuffer. NOT low fat, so please don't comment about that - we low carbers do not avoid fat, we embrace it! :-) Try it on my recipe (listed on spark) for flax sandwich rolls with lettuce, tomato, and a slice of onion. Enjoy and please comment if you make it!

Submitted by REBECCAFRIEDMAN
Chicken Salad

Good  3.5/5
(6 ratings)
Chicken Salad

Submitted by GOAL167
Refreshing Cucumber Sandwiches

Incredible!  5.0/5
(5 ratings)
Refreshing Cucumber Sandwiches

Perfect for summer! Refreshing and healthy! Low fat cream cheese mixed with chives or green onions topped with thinly sliced cucumbers in between two slices of light wheat bread.
Tastes so good during the summer heat!

Submitted by EEB5221
Light and Zingy Coleslaw

Incredible!  5.0/5
(5 ratings)
Light and Zingy Coleslaw

This uses light mayonnaise and horseradish for a little extra zing. I'm guessing on the serving size, but I think it's about half a cup.

Submitted by REVJVH
MarkNJayde's Five Spice Turkey and Lettuce Wraps

Very Good  4.8/5
(5 ratings)
MarkNJayde's Five Spice Turkey and Lettuce Wraps

Recipe from EatingWell.com! This is so good! My husband and I tried it with an open mind and were so pleased with the outcome. I topped mine with sriracha sauce for some bite! Enjoy.

Submitted by JAYDECOOK
Colorful Bean Stuff

Very Good  4.8/5
(5 ratings)
Colorful Bean Stuff

You can use this as a salad or appetizer. It makes 16 appetizer servings with corn chips, or 8-10 side dish servings. It gets rave reviews at picnics!

Submitted by LYNNBERGREN2
Crockpot Ratatouille

Very Good  4.6/5
(5 ratings)
Crockpot Ratatouille

I used the receipe from Crock-pot's company website (http://www.crock-pot.com/Recipe.aspx?rid=
1186). Below are the ingredients that I used. They differ slighly from the original recipe since I adjusted to what I had on hand.
Photo to follow soon.

Submitted by CHIKAPATEL
Big Mouth Veggie Sandwich

Very Good  4.6/5
(5 ratings)
Big Mouth Veggie Sandwich

This hearty sandwich is stacked full of crunchy, fresh veggies stacked so high you'll have to open wide!

Submitted by JUNGLISTA
Rosemary-Encrusted Chicken Breast

Very Good  4.6/5
(5 ratings)
Rosemary-Encrusted Chicken Breast

This is an easy way to serve crispy, yummy chicken in 30 minutes.

Submitted by LADYVA73
Olive Salad

Very Good  4.2/5
(5 ratings)
Olive Salad

chopped olives

Submitted by PANCHIS1
Summer veggie salad

Very Good  4.0/5
(5 ratings)
Summer veggie salad

This is my family's favorite summer salad and a cool addition to any meal, or have it all by it's self for a nice snack

Submitted by NO_SNOW_BODY
Roast Beef Wrap

Very Good  4.0/5
(5 ratings)
Roast Beef Wrap

a healthy snack or make two of them for lunch

Submitted by CARONXANA
Light Macaroni Salad

Good  3.8/5
(5 ratings)
Light Macaroni Salad

A lighter version of traditional macaroni salad.

Submitted by JBAKER55
Creamy Chicken, Apple and Broccoli Salad

Good  3.4/5
(5 ratings)
Creamy Chicken, Apple and Broccoli Salad

light, tasty, and quick to make!

Submitted by LEELEE2610
Molasses Granola Bars

Incredible!  5.0/5
(4 ratings)
Molasses Granola Bars

This is an adaptable recipe for granola bars - Go ahead, experiment with it. The molasses gives them a nice rich flavour. They are quite filling, and as a midmorning snack they provide a good energy boost.

Submitted by ABALONE045
Dan's five-ingredient emergency meat stew

Incredible!  5.0/5
(4 ratings)
Dan's five-ingredient emergency meat stew

This is a recipe modified from something I invented a long time ago, back when I did survival training. The original "recipe" was squirrel meat, browned on hot rocks, along with cattail roots, wild-grown carrots (probably an old farm), one mint leaf, some wild spices, and water. I'm sure there was some ash and flies in there somewhere; that's what you get when you make stew on rocks and an uncovered metal container over an open fire. Don't worry; this recipe doesn't contain anything gross.

SparkPeople doesn't have mint, cattail roots, or squirrel as ingredients. Since most of you don't live near wetlands with cattails and you can't buy squirrel meat anyway, I substituted a parsnip and a large (3/4 pound) potato for the cattails and beef chuck for the squirrel. You can use any meat you like. I've seen goat, lamb, and other red meats in stores; go wild!

Please comment, including how many servings you get (I guess-timated four cup-plus servings) and how well it tastes with different combinations of meat and spices. It isn't for everyone, but many will like it.

Submitted by DAN_ODEA
crunchy apple salad

Incredible!  5.0/5
(4 ratings)
crunchy apple salad

it is crunchy ha ha!

Submitted by ICARLYFAN12
Spanish Tuna Salad

Incredible!  5.0/5
(4 ratings)
Spanish Tuna Salad

This is a Spanish-style tuna salad that tastes delicious served on whole wheat bread or pita.

Submitted by NIGHTINGALE77
Barbequed Pulled Chicken

Incredible!  5.0/5
(4 ratings)
Barbequed Pulled Chicken

Fabulous taste and a great way to use left over chicken breast. Low fat - low carbs - low calories - low sodium and a great pork alternative - What more could you ask for?!

Submitted by 7777BEV
Banana Strawberry Bread Mini-Loafs

Very Good  4.8/5
(4 ratings)
Banana Strawberry Bread Mini-Loafs

Only 228 calories per loaf

Submitted by BUMALA
Asian Broccoli Slaw

Very Good  4.8/5
(4 ratings)
Asian Broccoli Slaw

Submitted by CD7010638
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