Poultry Recipes (Most Popular)
My family loves this dish. It has an exotic tart taste and only 136 cal per serving!
These are amazingly delicious even for those that don't like Turkey Burgers!
Great paired with a side dish for dinner. Use the leftover meat for a chicken salad sandwich!
You won't believe the flavor of this chili and you can modify the heat simply by adding more or less of the cayanne pepper.
"Add savory and hearty flavors to your favorite family meals as they gently simmer in the slow cooker."
There are so many things that make this sandwich special--the texture of the finely chopped ingredients, the sweetness of the dressing, and the saltiness of the bacon.
It's a really yummy breakfast food with WAY fewer calories thatn a regular omelete!
The rich and spicy flavors of Moroccan cuisine are the perfect way to warm up on those chilly winter nights! High in protein and flavor, these tasty meatballs make a great appetizer or entrée. You can even turn them into shish kabobs with small bamboo skewers. Don’t feel discouraged by the lengthy ingredients list – because Moroccan cooking is based on fragrant spices, many of the ingredients are repeated in both the sauce and the meatballs.
A delicious, easy to prepare, hearty chicken meal-in-one!
This recipe is a family hit. it makes quite a lot, we have 5 people in our family and always have left-overs.
I have adapted this recipe from another one to fit my dietary needs and because their nutrition facts were off. This is sooooo good!!!!
Serve this flavor-packed skillet chicken dish over spaghetti or linguine, cooked al dente.
Per serving: 687 calories (percent of calories from fat, 28), 64 grams protein, 53 grams carbohydrates, 3 grams fiber, 21 grams fat (4 grams saturated), 225 milligrams cholesterol, 551 milligrams sodium.